THE CHEESECAKE SOCIETY'S APRICOT COMPOTE CHEESECAKE
Introducing a sun-drenched slice of happiness: The Cheesecake Society's Apricot Compote Cheesecake — where fresh ingredients, luxurious textures, and bright, juicy flavors come together in perfect harmony.
It all begins with our famous thick, salty-sweet biscuit base, crafted from golden digestive biscuits and rich, creamy butter.
Layered above is a cloud of our signature whipped full-fat cream cheese filling, kissed with fresh lemon juice and pure vanilla, making every mouthful silky, light, and irresistibly luscious.
The crowning glory? A sticky, golden apricot compote, made with plump, sun-ripened apricots for that perfect balance of sweet, tart, and jammy deliciousness. The bright apricot topping gleams like liquid sunshine and brings a zingy finish that complements the rich, creamy cheesecake below.
Measuring a generous 28cm in diameter and a show-stopping 7cm in height, each cheesecake offers 14 generous portions — ideal for family gatherings, celebrations, or just treating yourself to a little slice of summer any day of the year.
KEY FEATURES:
Fresh, high-quality ingredients for premium flavour.
Thick, buttery biscuit base with a salty-sweet crunch.
Smooth whipped cream cheese infused with lemon and vanilla.
Sticky, vibrant apricot compote topping.
28cm wide, 7cm tall — delivering 14 generous slices of fruity bliss.
Bite into sunshine with The Cheesecake Society’s Apricot Compote Cheesecake — where every forkful tastes like pure joy.
28CM APRICOT CHEESECAKE (APPROX. 14 PORTIONS) – 35€
SUN-KISSED APRICOTS BRING A BRIGHT, FRUITY TWIST TO EVERY SLICE.
